Chocolate Banana Dessert Recipe

Here is a recipe for a simple and delicious chocolate banana dessert:

Ingredients:

• 2 bananas
• 2 tablespoons peanut butter
• 2 tablespoons chocolate chips
• 1 tablespoon honey (optional)

Instructions:

1. Slice the bananas into 1/2 inch rounds and set aside.
2. Melt the chocolate chips in a microwave-safe bowl in 15-second intervals, stirring in between, until the chocolate is smooth and melted.
3. Spread the peanut butter onto one side of each banana slice. Dip the peanut butter-covered side of the banana slices into the melted chocolate, making sure to coat them evenly.
4. Optional: drizzle the honey over the chocolate-covered banana slices.
5. Place the chocolate-covered banana slices on a wax paper-lined plate or tray and freeze for at least 30 minutes, or until the chocolate is firm.
6. Serve the chocolate-covered banana slices chilled and enjoy!