Chocolate Banana Dessert Recipe

Kariuki Maina
By Kariuki Maina 1 Min Read

Here is a recipe for a simple and delicious chocolate banana dessert:


  • 2 bananas
  • 2 tablespoons peanut butter
  • 2 tablespoons chocolate chips
  • 1 tablespoon honey (optional)


  1. Slice the bananas into 1/2 inch rounds and set aside.
  2. Melt the chocolate chips in a microwave-safe bowl in 15-second intervals, stirring in between, until the chocolate is smooth and melted.
  3. Spread the peanut butter onto one side of each banana slice. Dip the peanut butter-covered side of the banana slices into the melted chocolate, making sure to coat them evenly.
  4. Optional: drizzle the honey over the chocolate-covered banana slices.
  5. Place the chocolate-covered banana slices on a wax paper-lined plate or tray and freeze for at least 30 minutes, or until the chocolate is firm.
  6. Serve the chocolate-covered banana slices chilled and enjoy!

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Kariuki Maina
By Kariuki Maina Kariuki Maina
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